VegOut on George & Charles
Food for everyone.
Not everything is what it seems here at VegOut,
we make our cheeze sauce mostly from potatoes & our chikun is mainly made from flour,
It’s seriously tasty.
From humble beginnings in a food van, we now have two spaces in Launceston where we love to create all types of plant based comfort food for everyone.
We cook in small batches & are forever changing whats on offer around all our popular favourites.
By LISA CHANDLER Our first menu item, the all day brekkie focaccia has been with us from almost the beginning of VegOut.. It’s a simple combination of tasty flavours in a locally baked focaccia roll. This year we were lucky enough to have a chance to get it the attention it needs, because seriously, it’s